Monday, October 23, 2006
Recipe: Spooky Eyeball Tacos
- 1 lb. ground beef
- 1 pkg. (1-1/4 oz.) Taco Seasoning Mix
- 12 Taco Shells
- 3/4 cup Thick 'N Chunky Salsa
- 3/4 cup Sour Cream
- 1 can (2-1/4 oz.) sliced pitted ripe olives
MIX meat and seasoning mix. Shape into 36 (1-inch) balls; place in 15x10x1-inch baking pan.
BAKE at 350°F for 15 to 20 minutes or until cooked through. Fill each taco shell with 1 meatball; drizzle with salsa. Top with 2 meatballs dipped in sour cream. Garnish with olives to make "eyeballs."
From the Kitchen of: Lana at 9:35 PM
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